Tender Closed
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RFx ID : | 29275510 |
Tender Name : | Te Pae Christchurch Pork & Specialty Meats |
Reference # : | RFP24-09 |
Open Date : | Tuesday, 30 April 2024 12:00 PM (Pacific/Auckland UTC+12:00) |
Close Date : | Tuesday, 28 May 2024 5:00 PM (Pacific/Auckland UTC+12:00) |
Tender Type : | Request for Proposals (RFP) |
Tender Coverage : | Sole Agency [?] |
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Exemption Reason : | None |
Required Pre-qualifications : | None |
Contact : |
Georgia Kovac procurement@tepae.co.nz +64 3 266 1425 |
Alternate Physical Delivery Address : | |
Alternate Physical Fax Number : | |
Agency Address : | NEW ZEALAND |
Te Pae is seeking tenders from suppliers (Respondent’s) to supply Pork & Specialty Meats for Te Pae.
Supplier(s) should be able to supply some or all the below goods either Vacuum-packed Chilled, Frozen, or Fresh.
o Cuts of Pork
o Cured Meat Products (Salamis, smoked product, hams etc.)
o Cuts of Venison
o Fresh Processed Meats (Sausages)
This tender has been awarded.